Need some culinary inspiration as the cold winter nights draw in? Jenny Bristow steams to the rescue with the release of her cookery book, 'Jenny Bristow Cooks for the Seasons: Autumn and Winter.

Featuring hot spicy soup, tarts and roasts, stews and casseroles, winter warning desserts and cakes - everyone's favourite autumn and winter comfort food, all given Jenny's inimitable twist.

Packed with recipes for everyday cooking and written in an easy-to-follow style, this book makes the most of autumn and winter's best seasonal ingredients. Jenny also includes a special Christmas Day section with innovative alternatives to the traditional turkey dinner - spiced crusted beef, vegetable Christmas casserole and chilled festive cranberry cake.

Each recipe is beautifully illustrated with a full-colour photograph and supplemented by tips on how to achieve the Jenny Bristow magic touch.

'Jenny Bristow Cooks for the Seasons: Autumn and Winter,' and the accompanying UTV series celebrate this very social time of the year. Brimming with new ideas for the best way to celebrate with family and friends and full of inspiring recipes for quick and healthy snacks and meals, this book is the perfect antidote to the autumn and winter blues!